Hind Quarter

$1,425.00

HIND QUARTER — WHAT TO PACK (95 lb. take-home)

  • Sirloin Steak — 12 lb. (wrapped individually)
  • N.Y. Strip Steak — 10 lb. (wrapped individually)
  • Filet Mignon — 5 lb. (wrapped in packs of 2)
  • Sirloin Tip Roast — 9 lb. (3 x 3 lb. roasts)
  • Rump Roast — 9 lb. (3 x 3 lb. roasts)
  • Round Steak — 5 lb. (wrapped individually)
  • Top Round Roast — 12 lb. (wrapped individually)
  • Eye of Round Roast — 3 lb. (1 x 3 lb. roast)
  • Ground Chuck — 30 lb. (1 lb. packs)

Current lead time is approximately 4 weeks from order date. Leave a note when finalizing your order, or call (480) 924-5855, for any custom cutting.

This item always ships frozen.

Tell us exactly how you want this cut and packaged — it prints on the butcher’s cut sheet. Saved with this item, and you’ll see it again in your cart and at checkout.

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Description

Hind Quarter Contains:

12 lb. Sirloin Steak (wrapped individually)

10 lb. N.Y. Steak (wrapped individually) & 5 lb. Filet Mignon (wrapped in packs of 2)

9 lb. Sirloin Tip Roast (3 x 3 lb. roasts)

9 lb. Rump Roast (3 x 3 lb. roasts)

5 lb. Round Steak (wrapped individually)

12 lb. Top Round Roast (wrapped individually)

3 lb. Eye of Round Roast (1 x 3 lb. roast)

30 x 1 lb. Ground Chuck

95 lb. take-home meat.
$15.00 per lb. of meat.

 

Please leave a note when finalizing order, or contact us at (480) 924-5855 for any custom changes

 

Additional information

include

Include Porterhouse & T-Bone, Include N.Y. Strip Steak & Filet Mignon

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